Denver Restaurant Week.

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One of my favorite times of the year is here! With all the excitement I’m even rhyming. It’s Denver Restaurant week! We have 4 different reservations already made and I just can’t wait – especially after 6 weeks of sustained good eating behavior. Here goes my 20% bad eating for the entire month of march — all in the course of about 10 days.

This year Christian and I are going all out and will be visiting:

Fogo De Chao –  I’ll be frequenting the salad bar, scarfing down mashed potatoes and begging for more salt rubbed sirloin.

Melting Pot – Must I even say more? Cheese fondue, salad, meat fondue (and green goddess sauce on potatoes) and chocolate fondue. Fondue lourve.

Del Friscos – Fresh bread, more potatoes and steak. Are we sensing a theme with the potatoes?

Rioja – I’ve never been before, but we’re heading here before going to a Nuggets game with friends. I’m game!

In between all these ridiculously decadent meals I’ll be eating lots of greens in order to make up for every delicious bite. Yum!

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